Reducing salt in foods : practical strategies

作者：edited by David Kilcast and Fiona Angus.
出版社：Woodhead Pub. ; CRC Press
ISBN：9781845690182 (Woodhead Pub. : book) ; 1845690184 (Woodhead Pub. : book) ; 9781845693046 (Woodhead Pub. : e-book) ; 1845693043 (Woodhead Pub. : e-book) ; 9780849391453 (CRC Press) ; 0849391458 (CRC Press)
出版日期：2007
其他作者：Kilcast, David. ; Angus, Fiona.
語言：zh
出版地：Cambridge, England : Boca Ratton :
內容簡介

xvi, 383 p. ::ill. ;:24 cm.

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