Processing foods : quality optimization and process assessment

作者：edited by Fernanda A.R. Oliveira, Jorge C. Oliveira, with Marc E. Hendrickx, Deitrich Knorr, Leon G.M. Gorris.
出版社：CRC Press
ISBN：0849379059 (alk. paper)
出版日期：c1999.
其他作者：Oliveira, Fernanda A. R. ; Oliveira, Jorge C.
語言：zh
出版地：Boca Raton, Fla. :
內容簡介

415 p. ::ill. ;:25 cm.

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