Lactic acid bacteria : microbiological and functional aspects

Author:edited by Seppo Salminen, Atte von Wright and Arthur Ouwehand.
Publisher:Marcel Dekker
ISBN:9780824753320 ; 0824753321 (hbk.)
Publication Date:2004
其他作者:Salminen, Seppo. ; Wright, Atte von. ; Ouwehand, Arthur.
語言:zh
出版地:New York :
Description

650 p. ::ill.