Safety of meat and processed meat

Author：edited by Fidel Toldra.
Publisher：Springer-Verlag New York
ISBN：9780387890265 (electronic bk.) ; 9780387890258 (paper)
Publication Date：2009
其他作者：Toldra, Fidel.
語言：zh
出版地：New York, NY :
Description

xv, 699 p. ::ill., digital ;:24 cm.

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