Handbook of processed meats and poultry analysis

Author：edited by Leo M.L. Nollet, Fidel Toldrâa.
Publisher：CRC Press
ISBN：9781420045338 (e-book : PDF) ; 9781420045314
Publication Date：c2009.
其他作者：Nollet, Leo M. L. ; Toldrâa, Fidel.
語言：zh
出版地：Boca Raton :
Description

1 online resource (xvi, 763 p.) ::ill.

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