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Food processing : recent devel... 手動新增

edited by Anilkumar G. Gaonkar.

Elsevier

Microencapsulation in the food... 手動新增

edited by Anilkumar G. Gaonkar ... [and three others]

Microencapsulation in the food... 手動新增

edited by Anilkumar G. Gaonkar ... [and three others]

Elsevier Academic Press

Ingredient interactions : effe... 手動新增

edited by Anilkuma G. Gaonkar, Andrew McPherson.

CRC/Taylor & Francis

A Cultural studies reader : h... 手動新增

edited by Jessica Munns and Gita Rajan ; with the British section edited and introduced by Roger Bromley.

Longman

Advances in inorganic chemistr... 手動新增

edited by A. G. Sykes ; co-edited by Grant Mauk.

Academic Press