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Food preservation te...
Food preservation techniques
Author:edited by Peter Zeuthen and Leif Bgh-Srensen.
Publisher:CRC Press ; Woodhead
ISBN:185573530X ; 0849317576 (CRC)
Publication Date:2003
其他作者:Zeuthen, P. ; Bgh-Srensen, Leif.
語言:zh
出版地:Boca Raton : Cambridge :
Description
xvii, 581 p. ::ill. ;:24 cm.
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