Food allergens : analysis instrumentation and methods

Author：edited by Leo M.L. Nollet and Arjon J. van Hengel.
Publisher：CRC Press/Taylor & Francis
ISBN：9781439815052 (electronic bk.) ; 1439815054 (electronic bk.)
Publication Date：c2011.
其他作者：Nollet, Leo M. L. ; Hengel, Arjon J. van.
語言：zh
出版地：Boca Raton, FL :
Description

1 online resource (xi, 219 p.) ::ill.

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