Advances in food extrusion technology

Author：edited by Medeni Maskan, Aylin Altan.
Publisher：CRC Press
ISBN：1439815216 (electronic bk.) ; 9781439815212 (electronic bk.)
Publication Date：A2011.
其他作者：Maskan, Medeni. ; Altan, Aylin.
語言：zh
出版地：Boca Raton, FL :
Description

1 online resource (xvi, 396 p.) ::ill..

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